Linné Co., Ltd.
Egaohyakuyaku
Smile Hyakuyaku
Takeno Sake Brewery Co., Ltd. | Kyoto
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- Characteristics of taste
- This sake is made with rice grown in Kyoto, allowing you to enjoy the flavor and aftertaste of the rice.
- spec
-
- Specific name
- Junmai Daiginjo Sake
- Sake level (sweet and spicy)
- -10
- Place of origin
- Rice, rice koji
- Acidity (thickness)
- 1.8
- Rice polishing rate
- 50%
- Amino acid content (richness)
- 1.3
- Used rice
- Matsuri Haru (Matsuri Haru cultivated by Mr. Kunio Yoshioka of Yasaka Town)
- flavor
- Sweet scent similar to pineapple
- Alcohol
- 13.99%
- Refrigerated
- —
- yeast
- —
20+10+0-10-20
hardsweet
Sake degree
acidity
RichTanrei
20+10+0-10-20
Sake brewery introduction
Takeno Sake Brewery
Three brewer brothers envision the future of sake
Produced together with producers in Tango, the rice producing region
Pure rice sake series
Takeno Sake Brewery
- Address
- 3622-1 Mizotani, Yasakacho, Kyotango City, Kyoto Prefecture
- TEL
- 0772-65-2021
Review
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Smile Hyakuyaku
Takeno Sake Brewing Co., Ltd. | Kyoto Prefecture
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