Linné Co., Ltd.
Dewazakura Bihappou Ginkgo Cloud Tobiroku
Dewazakura Slightly Foaming Ginjo Nigori Tobiroku
Dewa Sakura Brewery Co., Ltd. | Yamagata
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- Characteristics of taste
- A dry sparkling ginjo sake that goes well with greasy meat dishes.The ``natural carbon dioxide gas'' produced by yeast is a fun and exciting drink that can be enjoyed in a wide range of ways, from toasts to meal drinks and after-dinner drinks.Slightly effervescent and refreshing, with a dry, not-too-sweet flavor that's exquisite.
- spec
-
- Specific name
- Foaming/Sparkling
- Sake level (sweet and spicy)
- -3
- Place of origin
- Rice, rice koji
- Acidity (thickness)
- 1.5
- Rice polishing rate
- 50%
- Amino acid content (richness)
- —
- Used rice
- Rice from Yamagata Prefecture
- flavor
- —
- Alcohol
- 15%
- Refrigerated
- Keep refrigerated
- yeast
- Ogawa yeast
+20+100-10-20
hardsweet
Sake degree
acidity
RichTanrei
+20+100-10-20
- Snow cold (around 5℃)Flowers are cold (around 10℃)
- Recommended way to drink
-
2017 IWC SAKE Sparkling Category Trophy Winner
2017 GOLD medal winner
2018 BLONZE medal winner
- Awards
Sake brewery introduction
Dewa Sakura Brewery
The man behind the ginjo sake boom in the 80s
"Ouka Ginjoshu"
Top-quality Ginjo sake spreading to 35 countries overseas
Dewa Sakura Brewery Co., Ltd.
- Address
- 4-6-XNUMX Hichichimachi, Tendo City, Yamagata Prefecture
- TEL
- 023-653-5121
Review
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Dewazakura Slightly Foaming Ginjo Nigori Tobiroku
Dewazakura Sake Brewery Co., Ltd. | Yamagata Prefecture
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