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  • Yamahai Junmai (Special Junmai)
  • Yamahai Junmai (Special Junmai)

Yamahai Junmai Special Junmai

Yamahai Junmai (Special Junmai)

Hirase Sake Brewery  |  Gifu

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Characteristics of taste
Yamahai Junmai is a brand name called ``Kusudama,'' whose name comes from ``medicinal balls,'' which are displayed on auspicious occasions.It is brewed using 60% polished Hidahomare rice from Gifu Prefecture, which is suitable for sake brewing, and is brewed using underground water from the Northern Alps.The sake is brewed using traditional methods, allowing the lactic acid to naturally form, and has a rich and full-bodied flavor.You can enjoy it at your preferred temperature, from cold to hot.
spec
Specific name
Special pure rice sake
Sake level (sweet and spicy)
5
Place of origin
Rice, rice koji
Acidity (thickness)
2
Rice polishing rate
60%
Amino acid content (richness)
2
Used rice
Hida Homare
flavor
Muscat scent
Alcohol
15%
Refrigerated
cold and dark place
yeast
Homemade yeast
+20+100-10-20
hardsweet
Sake degree
acidity
RichTanrei
+20+100-10-20
Recommended way to drink
Flowers are cold (around 10℃)Cool (around 15℃)Normal temperature (around 20℃)Lukewarm (around 40℃)Hot sake (around 50℃)

SAKE NFT

Yamahai Junmai (Special Junmai)

Yamahai Junmai (Special Junmai)

Yamahai Junmai (Special Junmai)

Reference price
720 ml1,485 Yen~
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Sake brewery introduction

Hirase Sake Brewery

A brewery dedicated to sake brewing [Hirase Sake Brewery]

Hirase Sake Brewery Co., Ltd.

Address
82 Kamiichinomachi, Takayama City, Gifu Prefecture
TEL
0577-34-0010
Learn more

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Yamahai Junmai (Special Junmai)

Hirase Sake Brewery | Gifu Prefecture

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