Akishika Junmai Ginjo Large Dry Nama Genshu
Akishika Junmai Ginjo Large Dry Nama Genshu
- Reference price
- 720 ml2,035 Yen~
Akishikajun Maiginjo Okarakuchinamagenshu
Akishika Junmai Ginjo Large Dry Nama Genshu
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- Characteristics of taste
- A popular product of the "Oishikachi", which is said to be the spiciest among Akishika! I imagine a gorgeous dry sake with a mellow flavor and sharpness, but Akishika's ``dry'' sake is not only spicy, but also has a rich flavor with the sweetness of the rice and the malt flavor, without any unpleasant tastes. When you take a sip, the flavor first spreads out, and above all, the acidity typical of Akishika creates a wonderful sharpness.
- spec
-
- Specific name
- Junmai Ginjo Sake
- Sake level (sweet and spicy)
- 15
- Place of origin
- Rice/Koji rice
- Acidity (thickness)
- 2
- Rice polishing rate
- 60%
- Amino acid content (richness)
- —
- Used rice
- Yamada Nishiki
- flavor
- Rich and malty aroma
- Alcohol
- 18%
- Refrigerated
- Keep refrigerated
- yeast
- Association No. 11
+20+100-10-20
hardsweet
Sake degree
acidity
RichTanrei
+20+100-10-20
- Snow cold (around 5℃)Normal temperature (around 20℃)Lukewarm (around 40℃)Hot sake (around 50℃)
- Recommended way to drink
SAKE NFT
Sake brewery introduction
Akika Sake Brewery
A sake brewery that has been working on "integrated brewing" for over 30 years.
Producing sake rice using recycling-oriented organic farming in the naturally rich Nose area
Akika Sake Brewery
- Address
- Kurumagaki 1007, Nose-cho, Toyono-gun, Osaka
- TEL
- 072-737-0013
Review
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Review post
Akishika Junmai Ginjo Large Dry Nama Genshu
Akishika Sake Brewery | Osaka Prefecture
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