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  • Chikubujima Tsubonaka Juuseishimo 22 years storage
  • Chikubujima Tsubonaka Juuseishimo 22 years storage

Chikubushima 22 Nenchozo

Chikubujima Tsubonaka Juuseishimo 22 years storage

Yoshida Sake Brewery Co., Ltd.  |  Shiga

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Characteristics of taste
This is a Junmai Ginjo sake brewed in the year 14 (Heisei 2002), which is carefully aged at room temperature in a sake brewery on the shores of Lake Biwa. Because it is the closest sake brewery to Lake Biwa, it is cool in the summer, and although it snows in the winter, it never freezes.The sake is aged slowly and slowly, resulting in a deep, complex, and mellow flavor. Shelf life: 22 years.
spec
Specific name
Junmai Ginjo Sake
Sake level (sweet and spicy)
-7
Place of origin
Rice (domestic), Koji rice (domestic)
Acidity (thickness)
1.8
Rice polishing rate
55%
Amino acid content (richness)
2.1
Used rice
100% “Ginfubuki” from Takashima City, Shiga Prefecture
flavor
cinnamon, clove
Alcohol
17%
Refrigerated
Store in a cool dark place
yeast
Today No. 14
+20+100-10-20
hardsweet
Sake degree
acidity
RichTanrei
+20+100-10-20
Recommended way to drink
Normal temperature (around 20℃)Lukewarm (around 40℃)

SAKE NFT

Chikubujima Tsubonaka Juuseishimo 22 years storage

Chikubujima Tsubonaka Juuseishimo 22 years storage

Chikubujima Tsubonaka Juuseishimo 22 years storage

Reference price
720 ml4,400 Yen~
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Sake brewery introduction

Yoshida Sake Brewery

Yoshida Sake Brewery

Created by Hubei land and skilled techniques
Local sake with an honest taste from a port town.

Yoshida Sake Brewery Co., Ltd.

Address
2292 Kaizu, Makino-cho, Takashima City, Shiga Prefecture
TEL
0740-28-0014
Learn more

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Chikubujima Tsubonaka Juuseishimo 22 years storage

Yoshida Sake Brewery Co., Ltd. | Shiga Prefecture

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