• Itsutsubashi Junmai Ginjo Drops of Saito
  • Itsutsubashi Junmai Ginjo Drops of Saito

Gokyo Junmaiginjo Saito no Shizuku

Itsutsubashi Junmai Ginjo Drops of Saito

Sakai Sake Brewery Co., Ltd.  |  Yamaguchi

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Characteristics of taste
A discreet and elegant fragrance with a soft taste and a crisp finish.
spec
Specific name
Junmai Ginjo Sake
Sake level (sweet and spicy)
3
Place of origin
Rice/Koji rice
Acidity (thickness)
1.6
Rice polishing rate
55%
Amino acid content (richness)
1.6
Used rice
Drops of Saito, Yamada Nishiki
flavor
Fruity
Alcohol
15%
Refrigerated
yeast
1801+9E
+20+100-10-20
hardsweet
Sake degree
acidity
RichTanrei
+20+100-10-20
Recommended way to drink
Cool (around 15℃)

Sake brewery introduction

Sakai Sake Brewery

Sakai Sake Brewery

Sake brewing starts with rice cultivation
Sakai Sake Brewery in Iwakuni City, Yamaguchi Prefecture, brewing sake with a local flavor

Sakai Sake Brewery Co., Ltd.

Address
1-1-31 Nakatsucho, Iwakuni City, Yamaguchi Prefecture
TEL
0827-21-2177

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Itsutsubashi Junmai Ginjo Saito no Shizuku/Sakai Sake Brewery Co., Ltd.

Itsutsubashi Junmai Ginjo Drops of Saito

Sakai Sake Brewery Co., Ltd. | Yamaguchi Prefecture

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