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  • Rairaku Daiginjo 35
  • Rairaku Daiginjo 35

Rairaku Daiginjo 35

Rairaku Daiginjo 35

Ibaraki Sake Brewery LLC  |  Hyogo

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Characteristics of taste
Daiginjo made from 100% Yamada Nishiki rice grown in Hyogo Prefecture and polished to 35% sake rice. A gem with an elegant, plump aroma and a transparent, smooth taste.The subtle sweetness and refreshing taste are also impressive. A gem of sake that won the 2022 National New Sake Appraisal Gold Award. GI Harima certified product.
spec
Specific name
Daiginjo sake
Sake level (sweet and spicy)
2
Place of origin
Rice (domestic), rice koji (domestic rice), brewed alcohol
Acidity (thickness)
—
Rice polishing rate
35%
Amino acid content (richness)
—
Used rice
100% Yamada Nishiki from Hyogo Prefecture
flavor
pear-like scent
Alcohol
15%
Refrigerated
Keep refrigerated
yeast
1801
Recommended way to drink
Snow cold (around 5℃)Flowers are cold (around 10℃)Cool (around 15℃)
Awards

2022 National New Sake Appraisal Gold Award Winner

SAKE NFT

Rairaku Daiginjo 35

Rairaku Daiginjo 35

Rairaku Daiginjo 35

Reference price
720 ml3,630 Yen~
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Sake brewery introduction

Ibaraki Sake Brewery

Ibaraki Sake Brewery

A long-established brewery representative of Nishinada, which flourished with sake brewing during the Meiji period.
Sake made using flower yeast, all made by hand, is popular.

Ibaraki Sake Brewery LLC

Address
1377 Nishioka, Uozumi-cho, Akashi-shi, Hyogo
TEL
078-946-0061
Learn more

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Rairaku Daiginjo 35/Rairaku Daiginjo 35 Freshly squeezed unprocessed sake/Ibaraki Sake Brewery LLC

Rairaku Daiginjo 35

Ibaraki Sake Brewery LLC | Hyogo Prefecture

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