Nagara River Junmai Ginjo
Nagara River Junmai Ginjo
- Reference price
- 720 ml1,650 Yen~
Nagaragawa Junmaiginjo
Nagara River Junmai Ginjo
5.0
1 pieces
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- Characteristics of taste
- Gifu local sake with a good balance of aroma and flavor. Made with underground water from the Nagara River and Gifu sake rice ``Hida Homare.'' The plump and sweet scent is elegant. This is an umakuchi Junmai Ginjo that allows you to enjoy the flavor of rice while having a soft texture. The label was designed by Dan Ichimoto, who is active in the United States, and the drink is enjoyed in eight countries around the world. This is a special product brewed using the traditional techniques of a sake brewery that resonates with natural music.
- spec
-
- Specific name
- Junmai Ginjo Sake
- Sake level (sweet and spicy)
- 3.0
- Place of origin
- Rice (domestic), Koji rice (domestic)
- Acidity (thickness)
- 1.8
- Rice polishing rate
- 55%
- Amino acid content (richness)
- 1.4
- Used rice
- Hida Homare from Gifu Prefecture
- flavor
- apples, white peaches, nuts
- Alcohol
- 15%
- Refrigerated
- Store in a cool dark place
- yeast
- AK25
20+10+0-10-20
hardsweet
Sake degree
acidity
RichTanrei
20+10+0-10-20
- Flowers are cold (around 10℃)Normal temperature (around 20℃)Lukewarm (around 40℃)
- Recommended way to drink
-
KURA MASTER (France) SAKE Category Gold Award (2022)
IWC SAKE category prize winner (2020, 2022, 2023)
- Awards
SAKE NFT
Review
Want to drink 1 items / Drink 1 items
Everyone's Reviews
Tam0716
A fragrant, mellow taste that allows you to fully enjoy the flavor of rice. A high-quality Junmai Ginjo that captures the nature and craftsmanship of Gifu.
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