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  • Rikyu Plum Iwafune Special Honjozo
  • Rikyu Plum Iwafune Special Honjozo

Rikyu-bai Iwafune Tokubetsu Honjozou

Rikyu Plum Iwafune Special Honjozo

Daimon Sake Brewery  |  Osaka

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Characteristics of taste
A sake connoisseur's taste with a sharp and lingering flavor when you take a sip. Nut-like child aunt suggests. This sake is named after the place in Katano, Iwafune, and has a deep flavor even as a warmed sake, and can be enjoyed in a wide temperature range.
spec
Specific name
Special Honjozo
Sake level (sweet and spicy)
3.0
Place of origin
Rice (domestic), Koji rice (domestic)
Acidity (thickness)
1.5
Rice polishing rate
60%
Amino acid content (richness)
1.3
Used rice
Gohyakumangoku, general rice
flavor
Nuts
Alcohol
16%
Refrigerated
Keep refrigerated
yeast
901
+20+100-10-20
hardsweet
Sake degree
acidity
RichTanrei
+20+100-10-20
Recommended way to drink
Cool (around 15℃)Normal temperature (around 20℃)Lukewarm (around 40℃)Hot sake (around 50℃)Snow cold (around 5℃)Flowers are cold (around 10℃)

SAKE NFT

Rikyu Plum Iwafune Special Honjozo

Rikyu Plum Iwafune Special Honjozo

Rikyu Plum Iwafune Special Honjozo

Reference price
720 ml1,430 Yen~
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Sake brewery introduction

Daimon Sake Brewery

Daimon Sake Brewery

The keyword is rich and dry.
Brewed with innovative technology [Daimon Shuzo]

Daimon Sake Brewery Co., Ltd.

Address
3-12-1 Morinami, Katano City, Osaka Prefecture
TEL
072-891-0353
Learn more

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Rikyu Plum Iwafune Special Honjozo

Rikyu Plum Iwafune Special Honjozo

Daimon Sake Brewery | Osaka Prefecture

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