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  • Harada Junmaishu 80
  • Harada Junmaishu 80

Harada Junmaishu 80

Harada Junmaishu 80

First Momiji  |  Yamaguchi

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Characteristics of taste
This sake is made from Yamada Nishiki rice from Yamaguchi Prefecture, polished to 80%. It has a light, crisp taste and is easy to drink. It has a refreshing aroma and a rich aroma, and a good balance of sweetness and acidity. It is best served warm.
spec
Specific name
Junmai
Sake level (sweet and spicy)
1.0
Place of origin
Rice (produced in Yamaguchi Prefecture), Rice Koji (rice produced in Yamaguchi Prefecture)
Acidity (thickness)
1.7
Rice polishing rate
80%
Amino acid content (richness)
0.6
Used rice
Yamada Nishiki rice from Yamaguchi Prefecture
flavor
Well-balanced sweetness and acidity
Alcohol
16%
Refrigerated
Store in a cool dark place
yeast
601
+20+100-10-20
hardsweet
Sake degree
acidity
RichTanrei
+20+100-10-20
Recommended way to drink
Lukewarm (around 40℃)Hot sake (around 50℃)

SAKE NFT

Harada Junmaishu 80

Harada Junmaishu 80

Harada Junmaishu 80

Reference price
720 ml1,430 Yen~
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Sake brewery introduction

First Momiji

First Momiji

Passing on seasonal Japanese sake to the next generation
The Tradition and Challenge of "Hatsumomiji"

Hatsumomiji Co., Ltd.

Address
1-40 Iijimacho, Shunan City, Yamaguchi Prefecture
TEL
0834-21-0075
Learn more

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Harada Junmaishu 80

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