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  • Yukigami Daiginjo Koubai
  • Yukigami Daiginjo Koubai

Yukimegami's first major construction site

Yukigami Daiginjo Koubai

Kosaka Sake Brewery  |  Yamagata

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Characteristics of taste
Made with 100% Yuki-Megami rice from Yamagata Prefecture, polished to 35%. It has the refined sharpness you expect from a Daiginjo sake. It has a delicate umami flavor and a fruity aroma.
spec
Specific name
Daiginjo sake
Sake level (sweet and spicy)
3
Place of origin
Rice, rice koji, brewed alcohol
Acidity (thickness)
1.2
Rice polishing rate
35%
Amino acid content (richness)
1
Used rice
100% Yukigami from Yamagata Prefecture
flavor
Fruity fragrance
Alcohol
15%
Refrigerated
Store in a cool dark place
yeast
Yamagata yeast
+20+100-10-20
hardsweet
Sake degree
acidity
RichTanrei
+20+100-10-20
Recommended way to drink
Snow cold (around 5℃)Flowers are cold (around 10℃)Cool (around 15℃)Normal temperature (around 20℃)

SAKE NFT

Yukigami Daiginjo Koubai

Yukigami Daiginjo Koubai

Yukigami Daiginjo Koubai

Reference price
720 ml3,300 Yen~
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Sake brewery introduction

Kosaka Sake Brewery

Kosaka Sake Brewery

"Kobai" carefully prepared in an extremely cold and heavy snow area
Kosaka Sake Brewery's commitment to thorough handmade production

Kosaka Sake Brewery Co., Ltd.

Address
Yamagata Prefecture Yonezawa City Chuo 7-3-10
TEL
0238-23-3355
Learn more

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Yukigami Daiginjo Koubai

Yukigami Daiginjo Koubai

Kosaka Sake Brewery | Yamagata Prefecture

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