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  • Kamui Bar Sake Limited Label Kanrei Standard Unpasteurized Sake
  • Kamui Bar Sake Limited Label Kanrei Standard Unpasteurized Sake

Kamuibasu Gentei Label Kamikoboshi Standard Namasake

Kamui Bar Sake Limited Label Kanrei Standard Unpasteurized Sake

A.style  |  Ehime

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Characteristics of taste
This is a pure rice sake brewed with rice polished to 60%. It features a subtle ginjo aroma and the natural umami of rice. It is a deliciously dry sake. It features a refreshing acidity reminiscent of white wine and a lingering rice flavor. It is the base standard of Kanrei, a raw sake that is not pasteurized.
spec
Specific name
Junmai
Sake level (sweet and spicy)
1
Place of origin
Rice/rice malt
Acidity (thickness)
2
Rice polishing rate
60%
Amino acid content (richness)
1.1
Used rice
50% Omachi rice, 50% Kumakogencho Koshihikari
flavor
It has a sour taste and a strong rice flavor in the aftertaste.
Alcohol
15%
Refrigerated
Keep refrigerated
yeast
1501 No.
+20+100-10-20
hardsweet
Sake degree
acidity
RichTanrei
+20+100-10-20
Recommended way to drink
Flowers are cold (around 10℃)Cool (around 15℃)

SAKE NFT

Kamui Bar Sake Limited Label Kanrei Standard Unpasteurized Sake

Kamui Bar Sake Limited Label Kanrei Standard Unpasteurized Sake

Kamui Bar Sake Limited Label Kanrei Standard Unpasteurized Sake

Reference price
720 ml5,280 Yen~
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Sake brewery introduction

Kamui Bar Sake (Kamirei)

"Kamui Bar Sake" is a collaboration sake between Fujiwara Kamui's Metaverse Project and Minakuchi Sake Brewery.

Learn more

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Kamui Bar Sake Limited Label Kanrei Standard Unpasteurized Sake

A.style | Ehime Prefecture

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