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FEATURE
The blend is the lifeblood of Kenbishi. Preserving the same taste since the Edo period. An interview with Masataka Shirakashi, fourth-generation Kenbishi Brewery owner
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The blend is the lifeblood of Kenbishi. We have maintained the same taste since the Edo period. Kenbishi Sake...

The blend is the lifeblood of Kenbishi. Preserving the same taste since the Edo period...
Mrs. SAKE's Tomomi Duquette talks about the infinite possibilities of "inbound tourism x sake brewery tourism"
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Mrs. SAKE's Tomomi Duquette talks about "Inbound Tourism x Sake Brewery Tourism"...

Mrs. SAKE Tomomi Duquette talks about "Inbound Tourism x Sake..."
An interview with Yasunori Tanigawa of Sumibi Sakaba Eko-ru, a blended sake that everyone will find "easy to drink and delicious"
My Sake World

A blend of sake that everyone will find "easy to drink and delicious" [Sumibi Sakaba Iko-ru]...

A blend of sake that everyone will find "easy to drink and delicious" [Sumibi Sakaba...
[Osaka/Potan Sake] Creating a new form of sake culture
Sake and shops

[Osaka/Potan Sake] Creating a new form of sake culture

[Osaka/Potan Sake] Creating a new form of sake culture
The potential of alcohol from a Western perspective: A look back at the [CAMPARI] × [Because,] collaboration event
Event Reports

The possibilities of alcohol from a Western perspective [CAMPARI] × [Because,] collaboration event...

The potential of alcohol from a Western perspective [CAMPARI]×[Because,...
An event to connect business owners, "Why not connect? in Kyoto" will be held at My Sake World Kyoto Kawaramachi store!
Event Reports

"Why not connect with other business owners? in Kyoto" is an event held on My...

An event to connect business owners, "Why not connect? in...
[Kyoto/LINNÉ] Innovative sake "800 Soba" now on sale at Sake World NFT!
Sake World NFT

[Kyoto/LINNÉ] Innovative sake "800 Soba" becomes Sake World NFT...

[Kyoto/LINNÉ] Innovative sake "800 Soba" is released at Sake World...
[Kyoto/LINNÉ] Brewer Shoya Imai paves the way for a future of sake that goes beyond rice
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[Kyoto/LINNÉ] Brewer Shoya Imai pioneers the future of sake beyond rice...

[Kyoto/LINNÉ] Brewer Shoya Imai pioneers a new style of sake that goes beyond rice...
Spreading the word about sake is my life's work! Interview with Haraguchi Kikuyo, Representative of [Osaka/Sake Usagi]
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Spreading the word about sake is my life's work! [Osaka/Sake Usagi] Representative Haraguchi...

My life's work is to spread the word about sake! [Osaka/Sake Usagi...
Changing the future of sake through education: WSET Sake Specialist Natsuki Kikutani talks about how sake can become a culture that can be explained around the world
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WSET Sake Special: Sake as a culture that can be explained to the world

WSET Sake Special: Sake as a Culture that Can Be Explained Around the World
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Assemblage Club's new blended sake product "KASUMI" is now available
[Cheers to the New Year with our original blend sake] We are now accepting additional purchases of New Year's label sake exclusively for My Sake World participants.
[KURA ONE®] Launches New Project "Re:Local" with Crowdfunding & [SAKEICE] Collaboration Event
Spreading the charm of Japan to the world through SAKE! Sake World sponsors "Cool Japan DX Summit 2025"
World-class learning in Japan! Two WSET-accredited schools will hold the WSET Level 2 Award in Sake simultaneously in November 2025 in the east and west
Expressing the hotel's unique worldview through a blend of sake. Guests are treated to original sake exclusively.
[My Sake World Kyoto Kawaramachi Store] Same-day reservations accepted! Tasting and blending eight types of sake, a new and exciting sake experience!
Compare and taste 12 different types of sake in a Kyoto-style space [My Sake World Oike Bettei]
Custom-made sake production base "Sake World Makinokura" has renewed its official website
[Media Coverage] Leaf Publications featured in magazines and the business world
Assemblage Club's new blended sake product "KASUMI" is now available
[Cheers to the New Year with our original blend sake] We are now accepting additional purchases of New Year's label sake exclusively for My Sake World participants.
[KURA ONE®] Launches New Project "Re:Local" with Crowdfunding & [SAKEICE] Collaboration Event
Spreading the charm of Japan to the world through SAKE! Sake World sponsors "Cool Japan DX Summit 2025"
World-class learning in Japan! Two WSET-accredited schools will hold the WSET Level 2 Award in Sake simultaneously in November 2025 in the east and west
Expressing the hotel's unique worldview through a blend of sake. Guests are treated to original sake exclusively.
[My Sake World Kyoto Kawaramachi Store] Same-day reservations accepted! Tasting and blending eight types of sake, a new and exciting sake experience!
Compare and taste 12 different types of sake in a Kyoto-style space [My Sake World Oike Bettei]
Custom-made sake production base "Sake World Makinokura" has renewed its official website
[Media Coverage] Leaf Publications featured in magazines and the business world
[My Sake World] will also be participating in the event! "Haneda Night Town" will be held at Tokyo's Haneda Airport for a total of six days over four consecutive weekends from Saturday, October 11th to November 2nd, 2025.
Sake World Makinokura will also be exhibiting! "Tokyo SAKE Collection 2025 ~Sake Collection @ Akihabara Sake~" will be held on Saturday, October 4th and Sunday, October 5th, 2025
A culture that harbors questions, a culture that dares to question: Connecting the world of sake as a "sake teacher"
Sake World exhibits at the "KIDOU Global Conference" and CEO Nakagawa takes the stage
"Fushimi Sake Festival in Otesuji Shopping Street 2025," where you can enjoy Kyoto's Fushimi sake and local snacks, will be held on Saturday, November 11th.
[Trivia] What is sake made from rice for eating? I want to know about sake made from rice other than sake rice!
[Trivia] How can I learn about sake? I want to know about courses and qualifications for beginners!
My Sake World Kyoto Kawaramachi Store opens on June 3th! Available in 6 languages: Japanese, English, and Chinese! You can even take home your own sake!
A special plan that includes an additional blended sake and a tasting of specially selected sake! [My Sake World Kyoto Kawaramachi Store] x [tabiwa] limited plan!
[Trivia] What is plum wine made with sake? Learn about this refreshing sake liqueur!
[My Sake World] will also be participating in the event! "Haneda Night Town" will be held at Tokyo's Haneda Airport for a total of six days over four consecutive weekends from Saturday, October 11th to November 2nd, 2025.
Sake World Makinokura will also be exhibiting! "Tokyo SAKE Collection 2025 ~Sake Collection @ Akihabara Sake~" will be held on Saturday, October 4th and Sunday, October 5th, 2025
A culture that harbors questions, a culture that dares to question: Connecting the world of sake as a "sake teacher"
Sake World exhibits at the "KIDOU Global Conference" and CEO Nakagawa takes the stage
"Fushimi Sake Festival in Otesuji Shopping Street 2025," where you can enjoy Kyoto's Fushimi sake and local snacks, will be held on Saturday, November 11th.
[Trivia] What is sake made from rice for eating? I want to know about sake made from rice other than sake rice!
[Trivia] How can I learn about sake? I want to know about courses and qualifications for beginners!
My Sake World Kyoto Kawaramachi Store opens on June 3th! Available in 6 languages: Japanese, English, and Chinese! You can even take home your own sake!
A special plan that includes an additional blended sake and a tasting of specially selected sake! [My Sake World Kyoto Kawaramachi Store] x [tabiwa] limited plan!
[Trivia] What is plum wine made with sake? Learn about this refreshing sake liqueur!

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