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Kyoto Sake Brewery Museum

Experience the feeling of touring all of Kyoto at Kyoto Sake Brewery Museum in Karasuma

Kyoto Sake Brewery Museum
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It's like a wonderland for sake lovers

When you open the door with the bustling rows of barrels as a landmark, you'll find a wide selection of Kyoto's famous sakes lined up in front of the counter that stretches all the way to the back.In order to support not only the breweries in Fushimi, but also the many less well-known sake breweries with highly skilled techniques, all sake is limited to Kyoto production.

Kyoto Sake Brewery Museum

Kyoto Sake Brewery Museum

You can enjoy the Kyoto feel here, too, with dishes such as obanzai and dishes made with carefully selected soup stock.There are also many features that will excite sake lovers, such as an AI sommelier who uses a tablet to help you find your favorite drink.

Compare 15 unique Kyoto sake breweries

This sake tasting set allows you to taste sake from 15 Kyoto breweries all at once.There is a ``southern'' region that focuses on sake from Fushimi, and a ``northern central region'' that covers the area from Rakuchu to the Sea of ​​Japan, making it feel like you are touring a sake brewery.In particular, rare brands that are not usually found in the north-central region are also included.If there's a drink you like, you can order it individually.

Kyoto Sake Brewery Museum

Sake tasting set (North Chubu) 2500 yen
We have a selection of carefully selected sake, including the sweet and sour red sake ``Ine Mankai'' (Mukai Sake Brewery / Ine Town) and ``Jurakugiku'' (Sasaki Sake Brewery / Rakuchu), which are made using ancient rice.

We also have obanzai and ate related to Kyoto!

There is a wide variety of ate options, including a wide range of appetizer sets, classic obanzai, sashimi, tofu and namafu dishes.The specialty dish ``Benkei'' is a burdock tempura shaped like a long sword, and the names are also fun, such as ``Gojo Ohashi,'' which is a whole domestic eel, and ``Ushiwakamaru,'' which is a white miso sake lees hotpot.

Kyoto Sake Brewery Museum
Set of 15 types (autumn) 3500 yen
These small bowls of sake appetizers make it hard to decide which one to put your chopsticks on first.A very satisfying set that includes seasonal ingredients such as simmered moroko with ginger, raw gluten dengaku, and karasumi.

Kyoto Sake Brewery Museum

Obanzai Omakase 6 types assortment 1600 yen
Various Kyoto obanzai (contents subject to change).On this day, we will be simmering small potatoes, ohitashi with green vegetables, fried eggplant, stewed nagaimo, Jako Manganji, and Dutch simmered namafu.

Kyoto Sake Brewery Museum

Sake lees namero 980 yen
When you put it in your mouth, it has a nice aroma of alcohol.A special namerou made with fresh fish marinated with Kyoto sake lees and white miso.The structure is coarsely chopped to retain its texture.

A new store is scheduled to open in a former sake brewery townhouse.

This is a place where not only tourists visiting Kyoto but also locals can enjoy discovering various types of sake that they may not have known about.Furthermore, in November, a new ``Kyoto Sake Brewery Annex'' is scheduled to open to the south of the palace, renovating a former sake brewery machiya that has been popularly known as the ``Kinshi Masamune Horino Memorial Museum.''I can't wait for this opening!

Kyoto Sake Brewery Museum

Official site /https://kyotosakagurakan.owst.jp/

Click here for a list of stores where you can drink and buy Sake.
https://sakeworld.jp/place/

Kyoto Sake Brewery Museum

Kyoto Sake Brewery Museum

Address
236F, Tora Building, 1 Kugigakure-cho, Higashiiri-ru, Muromachi, Bukkoji-dori, Shimogyo-ku, Kyoto City, Kyoto PrefectureOpen with Googlemap
TEL
075-354-5353
Opening hours
Monday to Friday and the day before holidays 15:00 to 23:00 (LO/22:30)
Saturdays and holidays 12:00-23:00 (LO/22:30)
Sunday 12:00-22:00 (LO/21:30)
Closing days
Monday

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