
Kitanosho Junmaishu
Funaki Sake Brewery | Fukui Prefecture
Funaki Sake Brewery
The brewery, located in the eastern part of Fukui Prefecture, is surrounded by countryside, making it easy to see that sake is brewed in an environment rich in nature. The brewery is committed to pursuing the quality of its sake, and has been passionate about sake brewing for generations.
At the same time, they make cute cups of sake that everyone can enjoy, and hold sake brewery tours with a spirit of service. Tourists will be happy to know that it is easily accessible by bus or taxi from Fukui Station.
Funaki Sake Brewery's sake brewery tour is a fulfilling experience that will allow you to enjoy sake even more. Depending on the knowledge of the visitor, the story is carefully arranged using handmade pop-ups and materials. In order to give you a concrete image of sake brewing, you can see the actual equipment and machines in action inside the brewery, so the highlight is that you can experience a little bit of a real production site. After a light explanation with a demonstration, enjoy tasting. If you're lucky, you might be guided to a tasting space inside the brewery instead of at the store. The wooden lid placed on the storage tank is used to resemble a table, creating a space that resembles a square. Tasting while enjoying the atmosphere of the brewery deepens the flavor even more.
The blessings of Fukui form the basis of easy-drinking and refreshing sake. Pumping underground water sourced from the Kuzuryu River, they carefully select and blend nine types of rice, mainly local rice, to brew a representative brand of local rice.
``Making koji is the heart of the manufacturing process,'' says Takashi Funaki, the sixth generation owner. The new head of the family has just returned from his training in 6. "You can only control the taste of the sake at the beginning, and then watch the sake grow on its own through fermentation. As you take care of it, you'll develop a sense of caring for it," he says, while explaining how to adjust the temperature of the storage tank. He talks about his thoughts on sake brewing.
We have a wide variety of brands and a wide variety of flavors. This is because they make sake with the belief that sake should be enjoyed with food. ``Since the Heisei era, Japan's food culture has become richer and has expanded greatly.As a result, we have increased the variety of items.As a result, we do not make a large number of each item.We prepare small batches and carefully finish them.''
The tasting starts with standard flavors, hoping that customers will find their favorite flavor before going home. From there, it will give you recommendations based on your preferences. Once you have finished the luxurious tasting of all the brands, you should have found your favorite. The sake brewery tour can be a little confusing, as there are so many things you'll want to take home with you to your dining table.
Funaki Sake Brewery | Fukui Prefecture
Funaki Sake Brewery | Fukui Prefecture
Funaki Sake Brewery | Fukui Prefecture
Funaki Sake Brewery | Fukui Prefecture